Jobs at Hotel Capitol – Apply Now

Job Description

• We are seeking a friendly, organized, and professional Hotel Receptionist to join our team at hotel capitol.

Key Responsibilities

• Welcome guests and provide excellent customer service
• Handle check-ins and check-outs efficiently
• Answer phone calls, emails, and guest inquiries
• Manage reservations and booking systems
• Process payments and maintain accurate records
• Address guest concerns and ensure satisfaction.

Requirements

• Candidates should possess an HND / BSc Degree with 1 – 2 years experience
• Previous experience in hospitality
• Strong communication and interpersonal skills
• Basic computer skills (knowledge of hotel booking systems is a plus)
• Ability to multitask and stay organized
• Professional appearance and attitude
• Must have completed NYSC
• Proximity to work location (Ogba, Agege, Ojota, Ketu, Ojodu Berger, Akute, Ikeja) axis.

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Job Summary

• We are seeking a skilled and dependable Hotel Cook to prepare high-quality meals in accordance with hotel standards and guest preferences.
• The ideal candidate will be passionate about food, committed to cleanliness and hygiene, and able to work effectively in a fast-paced kitchen environment.

Key Responsibilities

• Prepare and cook a variety of dishes (breakfast, lunch, dinner, and room service orders) according to established recipes and menus.
• Assist in menu planning and food presentation to maintain consistency and quality.
• Ensure all meals are prepared in a timely manner to meet guest expectations.
• Maintain the cleanliness and organization of the kitchen, cooking utensils, and food storage areas.
• Follow proper food handling procedures and comply with health and safety regulations.
• Monitor food stock and report shortages or low inventory to the chef or kitchen manager.
• Assist in receiving and properly storing deliveries.
• Minimize waste and contribute to cost control by using ingredients efficiently.
• Work closely with other kitchen staff to ensure smooth kitchen operations.

Requirements

• Interested candidates should possess relevant qualifications.
• Proven experience as a cook in a hotel environment.
• Knowledge of various cooking methods, ingredients, equipment, and procedures.
• Familiarity with sanitation regulations and food safety guidelines.
• Ability to work under pressure and in a fast-paced setting.
• Reside within Ogba, Ojodu, agege, Ojota, Ketu axis.

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