Kitchen Assistant (Shawarma)
Responsibilities
- Assist in preparing ingredients (cutting vegetables, marinating meat, etc.)
- Support the preparation and wrapping of shawarma
- Maintain cleanliness of the kitchen and work surfaces
- Wash utensils, equipment, and food preparation tools
- Ensure proper food storage and handling in line with hygiene standards
- Assist in restocking ingredients and supplies
- Follow instructions from the chef or supervisor
- Ensure compliance with health and safety regulations.
Method of Application
Interested and qualified candidates should forward their CV to: Prixairhumanresources@gmail.com using the Job Title as the subject of the email.