Receptionist
- Job Type Full Time
- Qualification BA/BSc/HND
- Experience 2 years
- Location Lagos
- Job Field Administration / Secretarial  , Customer Care 
Our hotel , VIRGINROSE RESORTS is looking for a professional Receptionist with a minimum of Two years experience to join our already thriving team and who will be responsible for;
RESPONSIBILITIES
- Greeting and welcoming guests upon arrival.
- Performing all check-in and check-out tasks.
- Answering inquiries from guests about hotel services, facilities, and hours of operation.
- Managing online and phone reservations.
- Informing customers about payment methods and verifying their credit card data.
- Registering guests collecting necessary information (like contact details and exact date of their stay).
- Ensuring all guest information is accurate and up to date.
- Providing information about the hotel, available rooms, rates and amenities.
- Responding to clients complaints in a timely and professional manner.
- Liaising with our housekeeping staff to ensure all rooms are clean and tidy to accommodate guests needs.
- Upselling additional facilities and services, when appropriate.
- Maintaining updated records of bookings and payments.
- Maintaining a clean and organized front desk area.
REQUIREMENTS
- Candidates should possess a degree in hotel management or other relevant field.
- Work experience as a Hotel Front Desk Agent, Receptionist.
- Experience with hotel reservations software, like Biodux is a plus.
- Customer service attitude.
- Excellent communication and organizational skills.
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Method of Application
Our hotel , VIRGINROSE RESORTS is looking for a waiter with a minimum of one year experience. The waiter will be responsible for:
- Welcomin and interacting with guests in a professional manner.
- Accurate taking of guest orders.
- Staying attentive to the needs of guests in the dining area.
- Making menu recommendations, answering questions and sharing additional information with restaurant patron.
- Ensuring the food order is made correctly by kitchen staff and looks presentable for guests.
- Delivering food from the kitchen to the guests.
- Performing shift duties like rolling silverware, per-bussing tables, wiping tables and removing debris and more.
REQUIREMENTS
- Candidates should possess a minimum of SSCE qualification with a minimum of one year relevant experience as a waiter as stated above.
- Applicants must be good mannered, with well spoken English.
- Ability to provide excellent service to ensure satisfaction.
- Following health code standards concerning the handling of food.
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