Store Manager
Main Accountabilities
- Monitors Central Processing Unit workflow. Receives and delegates work to the Central Processing team
- Provides leadership, coaching, and mentoring to the Central Processing team and motivates team members.
- Performs support Analyst functions and duties where necessary, to support the Central Processing Unit workload.
- Ensures appropriate level of staff in Central Processing Unit at all times.
- Provide timely and accurate information that will allow the Central Processing Unit team to produce; supply & distribute prepared raw materials and ice cream products in a cost-effective manner.
- Provides recommendations to the line manager on the operations, procedure or organizational improvements and increased efficiencies.
- Ensures recipes and formulas for products that have a very specific texture, color, flavor and clarity are strictly followed.
- Record test and production data for every product batch, including information regarding test results, temperature, time cycle and ingredients utilized.
- Ensure Clean and sterilize factory processing areas vats daily.
- Adherence to processes, standard operating procedures and policies.
- Distribution and record-keeping of requested Central Processing Unit raw materials for operation in the company
- Develop, implement and monitor procedures for compliance with all legislation and company policies relating to food safety.
- Maintain regular contact with finishing outlet managers to ensure satisfaction with the product and to elicit ideas for improvement.
- Performs other tasks as assigned.
Method of Application
Interested and qualified candidates should send their Resume to: careers@tfc.com.ng
