Shift Supervisors
Job Summary
- To provide leadership to the team members by overseeing the operations and management of the outlet daily with the aim to maximize profit while minimizing cost.
Job Description
- Ensure standards of hygiene are maintained and that the outlet complies with health and safety regulations
- Ensure adherence to all established Standard Operating Procedures relating to food production
- Enforce conformance to the established food safety and quality policies
- Ensure compliance to the So Fresh standard recipe and measurements
- Ensure optimum performance in controlling the quality level of product and service, operating costs, customer satisfaction and safety procedures as well as sanitation, cleanliness, and hygiene.
- Assess the resource requirements putting into consideration of the peak hours and appropriately schedule resource.
- Ensure adherence to all established Standard Operating Procedures relating to the outlet operations and help desk activities)
- Follow up to ensure all help desk sales are closed out at the promised time
- Manage the well-being and health of team members
- Manage the leave process of team members
- Duly allocate and approve overtime hours to team members when the need arises
- Actively coach and mentor team members to deliver excellent results
- Conduct training in equipment in equipment operations or work and safety procedure during on-the-the job training of new hires.
Requirements
- Minimum of OND, HND or B.Sc qualification
- 3 – 5 years’ experience in the food/retail industry
- Minimum of 2 years’ experience in a supervisory role in the food/retail industry
- Ability to work effectively in a fast-paced work environment.
- Excellent record keeping and supervisory skills.
- Candidate should live close to Agungi Lekki.
Method of Application
Interested and qualified? Go to So Fresh Neighbourhood Market on docs.google.com to apply
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