Chef / Cook
- Job Type Full Time
- Qualification BA/BSc/HND , OND , Secondary School (SSCE)
- Experience 3 – 5 years
- Location Lagos
- Job Field Catering / Confectionery 
- Salary Range ₦50,000 – ₦100,000/month
Description
- The Chef or Cook is responsible for using their culinary expertise to create appetizing dishes for customers to enjoy.
- Menu design and adherence to budgeted cost of sales
- Ability to prepare and display approved menu (with emphasis on quality, taste & variety) to meet customer satisfaction.
Requirements
- Interested candidates should possess a Bachelor’s Degree, HND, OND or SSCE / GCE / NECO qualification with 3 – 5 years work experience.
- Proximity to island is key.
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Method of Application
Description
- A supervisor makes sure the restaurant runs smoothly. They train staff on the job following company policies.
- In addition, Supervisors speak with customers about any concerns or problems while also working with the team to achieve the outlet’s monthly and annual targets.
Requirements
- Candidates should possess SSCE / HND / Bachelor’s Degrees in any relevant field with 3 – 5 years relevant work experience.
- Proximity to Island is key
- Preferably female.
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