Hotel Internal Auditor
Job Description
- Conduct daily audit of sales, stocks, inventories and accounting records.
- Check figures, postings, and documents for correctness, mathematical accuracy, and proper record from all the different outlets.
- Audit all the departments, units and outlets to ensure proper control as it relates to finance and inventory.
- Examine re-occurring and non-re-occurring expenditures and financial control systems.
- Liaise with the Accountant in harmonizing prices of Food & Beverage products for sale.
- Ensuring sales reports and records are accurate and reliable.
- Identifying faulty processes and procedures and give advice on adjustments.
- Preparing Audit Reports and recommendations to the management for review.
- Work with the Accountant to build strong awareness on all policy and procedure issues; zero tolerance for un-reviewed transactions and income leakages.
- Collating, checking and analyzing stock and purchase items.
- Establish and maintain a database for food and beverage inventory stock including up-to-date pricing.
Requirements
- Minimum of 3 years experience as an Internal Auditor in a reputable hotel.
- Applicants must reside in Yola or its environs.
Method of Application
Interested and qualified candidates should send their CV to: gmgoldenalpinehotel@gmail.com using the Job Title as the subject of the email.