Culinary Chef
Job Description
- You will be responsible for preparation, presentation and serving of afro fusion, fine dining meals and pastries. Ensuring meals are of high quality and timely delivery, stock inventory and re-stocking request.
Duties & Responsibilities
Culinary and Pastry Preparation:
- Utilize culinary expertise to prepare and create a diverse range of dishes, including savory meals and pastries.
- Bake, Decorate and write messages on cake using pastry bags and tips
Menu Development:
- Contribute to menu development by proposing new dishes and pastry items, considering seasonal ingredients and culinary trends.
Kitchen Management:
- Maintain cleanliness and organization in the kitchen, overseeing the washing of dishes, utensils, and cooking equipment.
- Monitor and manage kitchen inventory, overseeing both culinary and pastry ingredients.
Service Excellence:
- Provide hands-on support during peak hours, overseeing both culinary and pastry production to maintain quality and efficiency.
- Adhere to health and safety regulations, implementing proper food handling, storage procedures, and personal hygiene practices.
Team Leadership:
- Effectively communicate with team members, coordinating tasks, and ensuring a harmonious workflow between culinary and pastry production.
- Adaptability and Innovation:
- Demonstrate flexibility and a willingness to take on additional responsibilities, such as overseeing pastry production, assisting with kitchen maintenance, or contributing to special projects.
Requirements
- Interested candidates should possess relevant qualifications with 2-6 years experience.
- Strong culinary expertise in international and local cuisines
- Ability to bake, decorate and write messages on cake using pastry bags and tips
- Creativity in menu development and plating aesthetics
- Proven experience as a Chef or similar role in a busy kitchen environment
- Attention to detail and commitment to excellence
- Culinary certification or relevant qualification is an advantage.
Method of Application
Interested and qualified candidates should submit their CV to: funkea@ebsafr.com using the Job title as the subject.